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Damata Coffee

Carbonic Maceration

Bold yet elegant, fermented like fine wine

Grind
Ground or Whole Bean
Size
12oz

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Experience a truly unique specialty coffee crafted through carbonic maceration fermentation. With an elevated sweetness and a light roast profile, this coffee delivers a silky body and a long, lingering finish. Its well-balanced acidity is reminiscent of a fine wine, revealing vibrant notes of red and tropical fruits. Scoring 89 points on the SCA scale, this is a premium, high-quality coffee for those who seek a bold yet elegant flavor journey.

Coffee profile

SCA Score
89
Origin
Brazil
Elevation
3,870 ft
Roast
Light roast
Body
Silky body with a long finish
Sweetness
Elevated
Acidity
Well-balanced, reminiscent of a fine wine
Tasting Notes
Red and tropical fruit

Brought from Brazil in small batches twice a month, so it typically reaches you in its ideal window to brew.

Shipping & Freshness

Carbonic Maceration | Damata Coffee · Damata Coffee